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This means that we only make juices when orders are placed. By doing so, we guarantee freshness and nutrient retention. Exposure to light and oxygen can degrade certain vitamins and nutrients over time. When we juice, we bottle immediately to ensure the longest shelf life possible without the need for preservatives.
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Natural juices are packed with bioactive compounds, so each batch might taste a little different. This delightful variety comes from the seasonality of our produce. However, we always guarantee 100% pure juice with no additives. We drink our own products, ensuring we stand by what we sell. Unlike bigger companies that use pasteurization and preservatives to extend shelf life, which can reduce nutrient content, our juices are fresh and nutrient rich. Enjoy the wholesome goodness in every sip!
When we say cold-pressed juicer we mean it! Cold-pressed juicers use a hydraulic press to squeeze out the juice slowly. This makes a raw, nutrient-rich, and longer shelf-life juice. Supermarket juices are likely made with centrifugal juicers that utilize a fast-spinning metal blade pressed against a mesh filter. This creates heat by spinning at a high speed which can negatively affect those delicious nutrients we are trying to extract in the first place.
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